Breadcrumbs zoom_in

Breadcrumbs

€1.43
Shipped within 5 days

Breadcrumbs are the essential ingredient for adding crunch and flavour to many recipes. Perfect for gratinating vegetables, meat or fish and for creating light, golden breads, it is made from quality bread with no additives or preservatives. An ally in the kitchen for enhancing every dish with simplicity and authentic flavour, always guaranteeing perfect results and ideal consistency.

PAGRA
8054247050313
0.400 Kg ℮

Product subject to a natural weight loss.

Grade
The minimum purchase order quantity for the product is 2.
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The secret to crispy and tasty dishes

Breadcrumbs are an essential ingredient in Italian cuisine, capable of transforming simple dishes into irresistibly tasty creations. Thanks to its balanced texture and sourcing from high-quality bread, it allows for perfect crunchiness and genuine flavour in every preparation.

Guaranteed quality and naturalness

Made from selected bread and free of artificial additives, the breadcrumbs offer a healthy and authentic product. The homogeneous grind ensures an ideal consistency for all kinds of recipes, from the lightest gratins to the crispiest breads. Its neutral, balanced flavour enhances ingredients without covering them up, enhancing every dish.

Versatility in the kitchen

Breadcrumbs lend themselves to an infinite number of uses: perfect for gratinating vegetables, meat or fish, but also for enriching meatballs, flans and fillings. It can be used as a base for traditional or creative preparations, adapting to every culinary need. Also ideal for vegetarian and vegan recipes, it is an indispensable ally for those who love to cook with taste and simplicity.

Benefits for balanced cooking

In addition to providing flavour and crunch, breadcrumbs are a smart choice to reduce waste, as they are derived from recycled bread. It helps give structure to dishes, improving the hold of breadcrumbs and providing an even and appetising browning. A small gesture that combines goodness and sustainability.

Di Gruttola
PAGRA
20 Items

Specific References

EAN13
8054247050313

wheat

Wheat flour type 00, durum wheat flour, sourdough starter, water, salt

Store in a cool and dry place

Bag Label
PP5 Plastic PAP21 Paper
Slogan

We are a family from Irpinia that produces artisanal bread and pasta, following traditional techniques.

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Frequently Asked Questions

The name of the product derives from the fact that, originally, it was obtained by passing pieces of stale bread through a grater: the term ‘pangrattato’ is, in fact, a contraction of the expression ‘pane grattugiato’ (grated bread).

Bread crumb comes from the soft inner part of the bread and has a softer, slightly moist texture. It is ideal for preparing stuffings, meatballs, bakes and mixtures, as it helps keep recipes tender and well bound.

Breadcrumbs, on the other hand, are made from dried and ground bread and have a drier, coarser texture. They are mainly used for coatings and gratins, where a crispy, golden finish is required.