55 minute(s)
Calamarata with octopus and olives
Calamarata
€1.99
Shipped within 5 days
The name 'calamarata' derives from the similarity of this pasta to cut squid, ideal for fish-based first courses.
The typical rough surface, thanks to the traditional bronze-drawn process, guarantees a perfect hold during cooking and retains sauce and seasoning, enhancing their flavour.
Di Gruttola
PSDCA
200 Items
grano
| Valori Nutrizionali medi x100g | |
|---|---|
| Valore energetico | Kcal 291 KJ 1235 |
| Grassi di cui saturi |
0,9 g 0 g |
| Carboidrati di cui zuccheri |
59,2 g 1,5 g |
| Fibre | 2,1 g |
| Proteine | 10,5 g |
| Sale | 0,01 g |
Farina di semola di grano duro, farina di semola rimacinata di grano duro, acqua
Conservare a temperatura frigo +4°
| Sacchetto | Etichetta |
| PP5 Plastica | PAP21 Carta |
We are a family from Irpinia that produces artisanal bread and pasta, following traditional techniques.
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