Noodles
Noodles, perfect with a meat sauce, are bronze-drawn and dried slowly at low temperatures, for a result that impresses with its roughness, fragrance and taste.
The absence of egg allows this noodles to be light and suitable for all palates.
The porous surface makes them suitable for perfectly accepting sauces, especially creamy ones. They are of course also perfect with a Bolognese sauce for the classic Sunday lunch.
grano
Valori Nutrizionali medi x100g | |
---|---|
Valore energetico | Kcal 291 KJ 1235 |
Grassi di cui saturi |
0,9 g 0 g |
Carboidrati di cui zuccheri |
59,2 g 1,5 g |
Fibre | 2,1 g |
Proteine | 10,5 g |
Sale | 0,01 g |
Farina di semola di grano duro, farina di semola rimacinata di grano duro, acqua
Conservare a temperatura frigo +4°
Sacchetto | Etichetta |
PP5 Plastica | PAP21 Carta |
We are a family from Irpinia that produces artisanal bread and pasta, following traditional techniques.
Discover our recipes with Noodles
You might also like