Noodles
Noodles, perfect with a meat sauce, are bronze-drawn and dried slowly at low temperatures, for a result that impresses with its roughness, fragrance and taste.
The absence of egg allows this noodles to be light and suitable for all palates.
The porous surface makes them suitable for perfectly accepting sauces, especially creamy ones. They are of course also perfect with a Bolognese sauce for the classic Sunday lunch.
Specific References
- EAN13
- 8054247050085
wheat
Nutrition Facts x100g | |
---|---|
Energy value | Kcal 291 KJ 1235 |
Fat satured fat |
0,9 g 0 g |
Carbohydrates sugars |
59,2 g 1,5 g |
Fibres | 2,1 g |
Protein | 10,5 g |
Salt | 0,01 g |
Durum wheat semolina flour, remilled durum wheat flour, water
Store in the refrigerator at a temperature of +4°
Bag | Label |
PP5 Plastic | PAP21 Paper |

We are a family from Irpinia that produces artisanal bread and pasta, following traditional techniques.
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