Paccheri
The unmistakable flavour stuns the palate, the encounter with tomato is historically 'love at first sight'.
Paccheri Artigianali are bronze drawn to maintain all the 'roughness' typical of an artisanal pasta. Slow drawing and low-temperature drying allow the pasta to maintain the natural and characteristic flavour and smell of the grain.
Specific References
- EAN13
- 8054247050108
wheat
Nutrition Facts x100g | |
---|---|
Energy value | Kcal 291 KJ 1235 |
Fat satured fat |
0,9 g 0 g |
Carbohydrates sugars |
59,2 g 1,5 g |
Fibres | 2,1 g |
Protein | 10,5 g |
Salt | 0,01 g |
Durum wheat semolina flour, remilled durum wheat flour, water
Store in the refrigerator at a temperature of +4°
Bag | Label |
PP5 Plastic | PAP21 Paper |

We are a family from Irpinia that produces artisanal bread and pasta, following traditional techniques.
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Frequently Asked Questions
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